If there is one wine dinner not to be missed in Singapore this April, it is this one. We are organizing it as a family-style meal because this sale, which is associated with this convivial moment, evokes the feeling of a family's wine cellar, where they love to entertain and share with those they particularly care for.
Let's follow the recommendations of Michael Ganne, who has curated the selection of wines that we offer for this dinner, perfectly matched with the dishes from Ma Cuisine* Singapore's spring menu.
(the reservation is effective upon receipt of payment of the ticket price in full)
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