Lunch-tasting

Domaine Emmanuel Rouget
Cros Parantoux & Échezeaux, the great terroirs of the Côte de Nuits

Baghera invites you to discover an exceptional selection from the Domaine Emmanuel Rouget, highlighting two iconic Burgundy wines: Vosne-Romanée 1er Cru “Cros Parantoux” and Échézeaux Grand Cru.

A leading figure in Burgundy, Emmanuel Rouget is closely associated with the history of the great terroirs of Vosne-Romanée, and in particular with the legendary Cros Parantoux, a parcel that achieved legendary status under the guidance of Henri Jayer.

Today, the domaine continues this quest for a precise and elegant expression of Burgundy’s most prestigious appellations.

A three-course menu created by Mathieu Croze, head Chef at Le Beau-Rivage

  • Vosne-Romanée 1er Cru « Cros Parantoux » 2010
  • Vosne-Romanée 1er Cru « Cros Parantoux » 2009
  • Vosne-Romanée 1er Cru « Cros Parantoux » 2006
  • Echézeaux Grand Cru 2012
  • Echézeaux Grand Cru 2010
  • Echézeaux Grand Cru 2009
When: Friday 30th of October 2026
At: 12:15 pm
Where: Club 1865 by Baghera/wines,
Rue Adhémar-Fabri 2 — 1201 Geneva
Ticket : 1'300 CHF/person
10 seats
RSVP before Friday 23rd of October
To book your seat, please contact Gary Bovagne:
RSVP before Friday 23rd of October
Baghera vous invite à découvrir une sélection exceptionnelle du Domaine Emmanuel Rouget, autour de deux signatures emblématiques de la Bourgogne : Vosne-Romanée 1er Cru “Cros Parantoux” et Échézeaux Grand Cru.

Lunch-tasting

Nine legendary châteaux from Bordeaux through the 2006 vintage

A rare opportunity to discover, over the course of a single lunch, nine of Bordeaux’s greatest names, all featuring a single vintage.

Following the 2005 vintage, 2006 was a more contrasted year for Bordeaux, characterised by a hot summer, a cooler month of August and a return to favourable conditions towards the end of the season.

Nearly twenty years on, the great wines of 2006 offer a unique opportunity to explore their evolution, their complexity and the expression of their terroirs.

A tasting bringing together nine legendary Bordeaux estates, all from the same vintage.

A three-course menu created by Mathieu Croze, head Chef at Le Beau-Rivage

  • Château Margaux

  • Château Cheval Blanc

  • Château Haut-Brion

  • Château La Mission Haut-Brion

  • Château Lafite Rothschild

  • Château Mouton Rothschild

  • Château Latour

  • Petrus

  • Château d’Yquem

When : Friday 16th of October 2026
At : 12:15 pm
Where : Club 1865 by Baghera/wines,
Rue Adhémar-Fabri 2 — 1201 Geneva
Ticket: 920 CHF/person
10 Places
RSVP before Monday 12th of October
To book, please contact Gary Bovagne:
RSVP before Monday 12th of October
Une occasion rare de découvrir, au cours d’un même déjeuner, neuf des plus grands noms de Bordeaux autour d’un millésime unique.

Evening cocktail—Meeting with Barons de Rothschild champagne

Let’s meet at the Club for an exclusive cocktail reception dedicated to discovering the latest vintages of Champagnes Barons de Rothschild in the presence of Baron Philippe Sereys de Rothschild.

This tasting will be hosted by Frédéric Mairesse, Managing Director of Barons de Rothschild Champagnes, who will introduce the character, craftsmanship and elegance of the house's various cuvées.

Barons de Rothschild
Champagne
  • Blanc de Blancs—magnum
  • Brut Nature—magnum
  • Rosé—magnum
  • Le Bateau Cramant 2021
  • Les Maldadries Avize 2021
  • Rare Collection Blanc de Blancs 2014—magnum
  • Rare Collection Rosé 2014—magnum
  • Le Grand Clos 2019
  • Le Bateau Cramant 2021
  • Les Maldadries Avize 2021
When : Friday 18th of September 2026
Time : 6pm
Ticket : 200 CHF/person
Limited seats
Where : Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Geneva
To book, please contact Gary Bovagne:
+ 41 22 910 46 30
RSVP before Wednesday 16th of September

Cocktail reception—Meeting with Barons de Rothschild Champagnes

Let’s meet at the Club for an exclusive cocktail reception dedicated to discovering the latest vintages of Champagnes Barons de Rothschild in the presence of Baron Philippe Sereys de Rothschild.

This tasting will be hosted by Frédéric Mairesse, Managing Director of Barons de Rothschild Champagnes, who will introduce the character, craftsmanship and elegance of the house's various cuvées.

Barons de Rothschild
Champagne
  • Blanc de Blancs—magnum
  • Brut Nature—magnum
  • Rosé—magnum
  • Le Bateau Cramant 2021
  • Les Maldadries Avize 2021
  • Rare Collection Blanc de Blancs 2014—magnum
  • Rare Collection Rosé 2014—magnum
  • Le Grand Clos 2019
  • Le Bateau Cramant 2021
  • Les Maldadries Avize 2021
Date : Friday 18 September 2026
Time : 6pm
Offered to Club members
Where : Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Geneva
Please contact Gary Bovagne:
+ 41 22 910 46 30
RSVP before Wednesday 16th of September

Tasting with Baghera,
Summer lunch

Lunch-tasting

BYOB (Bring Your Own Bottle)
A selection of wines will also be provided by Baghera
A casual lunch featuring Iberian specialities
Date: Friday 3rd of July 2026
Time: 12:15 pm
Ticket: CHF 250
10 seats available
Where:
Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Geneva
To book your seat, please contact Gary Bovagne:
+ 41 22 910 46 30
Tasting with Baghera, Summer Lunch, déjeuner convivial autour de spécialités ibériques, pour partager nos plus belles bouteilles !

Tasting with Baghera,
Domaine Alain Gallety

Lunch-tasting

  • Côtes-du-Vivarais La Ligure 2012
  • Côtes-du-Vivarais La Ligure 2011
  • Côtes-du-Vivarais La Syrare 2013
  • Côtes-du-Vivarais La Syrare 2011
  • Côtes-du-Vivarais La Syrare 2003
  • Côtes-du-Vivarais La Syrare 1999
A 3-course menu created by Beau-Rivage's chef, Mathieu Croze
Date: Friday 26th of June 2026
Time: 12:15 pm
Ticket: CHF 190
10 seats available
Where:
Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Geneva
To book your seat, please contact Gary Bovagne:
+ 41 22 910 46 30
Tasting with Baghera Domaine Alain Gallety Menu en 3 plats élaboré par le chef du Beau-Rivage Mathieu Croze

Tasting with Baghera,
Gaja

Dinner-tasting

  • Gaja & Rey 2023
  • Gaja & Rey 2020
  • Barbaresco 2022
  • Barbaresco 2004
  • Sori Tildin 2021
  • Sori Tildin 2016
  • Sperss 2021
  • Sperss 1997
4-course menu created by Beau-Rivage's chef, Mathieu Croze with the presence of Giovanni Gaja
Date: Thursday 28th of May 2026
Time: 7 pm
Ticket: CHF 480
20 seats available
Where:
Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Genève
To book your seat, please contact Gary Bovagne:
+ 41 22 910 46 30
Tasting with Baghera Gaja Menu en 4 plats élaboré par le chef du Beau-Rivage Mathieu Croze avec la présence de Monsieur Giovanni Gaja

Tasting with Baghera,
Domaine François Raveneau

Lunch-tasting

  • Chablis Village 2014
  • Chablis 1er Cru « Montée de Tonnerre » 2022
  • Chablis 1er Cru « Montée de Tonnerre » 2020
  • Chablis 1er Cru « Butteaux » 2008
  • Chablis 1er Cru « Butteaux » 2005
  • Chablis Grand Cru « Valmur » 2018
  • Chablis Grand Cru « Valmur » 2005
  • Chablis Grand Cru « Blanchot » 2004
  • Chablis Grand Cru « Clos » 2007
3-course menu elaborated by Beau-Rivage's chef, Mathieu Croze
Date: Friday, May 8th 2026
Time: 12:15 pm
Ticket: CHF 560
10 available seats
Where:
Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Genève
To book your seat, please contact Gary Bovagne:
+ 41 22 910 46 30
Tasting with Baghera Domaine François Raveneau Menu en 3 plats élaboré par le chef du Beau-Rivage Mathieu Croze

Tasting with Baghera,
Domaine de la Romanée-Conti

Lunch-tasting

  • Grands-Echézeaux 2018
  • Grands-Echézeaux 2015
  • Romanée-Saint-Vivant 2021
  • Romanée-Saint-Vivant 2018
  • Richebourg 2021
  • La Tâche 2021
  • Romanée-Conti 2021
4-course menu elaborated by Beau-Rivage's chef, Mathieu Croze
Date: Thursday, May 7th 2026
Time: 12:15 pm
Ticket: CHF 3'400
10 seats available
Where:
Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Genève
To book your seat, please contact Gary Bovagne:
+ 41 22 910 46 30
Tasting with Baghera Domaine de la Romanée-Conti Menu en 4 plats élaboré par le chef du Beau-Rivage Mathieu Croze

Tasting with Baghera,
Sine Qua Non

Lunch-tasting

  • Aperta Assemblage 2018
  • Distenta Grenache 2019
  • Distenta Syrah 2019
  • Grenache "Distenta II" 2020
  • Grenache "Femelle" 2013
  • Syrah "Distenta II" 2020
  • The Hated Hunter Syrah 2017
Three-course menu created by Beau-Rivage's chef, Mathieu Croze
Date: Friday April 24th, 2026
Time: 12:15pm
Ticket: CHF 320
10 seats available
Where:
Club 1865 by Baghera/wines
Rue Adhémar-Fabri 2
1201 Genève
To book your seat, please contact Gary Bovagne:
+ 41 22 910 46 30
Tasting Sine Qua Non with Baghera, Menu en 3 plats élaboré par le chef du Beau-Rivage Mathieu Croze