events
June 19 2021
tasting
2, 4, 3 Burgundy fields... together!
Gathered under the same roof, iconic Geneva chefs Philippe Chevrier and Dominique Gauthier have created a three-star menu around Greater Burgundy’s two main grape varieties – Pinot Noir and Chardonnay – and around Burgundy wines to be auctioned on June 20th 2021 at the Beau-Rivage Geneva.
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