Event — La Romanée Memories – Private dinner Hong-Kong
- 17 avril 2021
- Restaurant Epure*
- 17'500 HKD
Calling all great epicureans in love with Burgundy. Our tasting, under the guidance of Mr. Francesco Lee Baghera/wines Asia Director, will be composed of a 10 vintages vertical of the illustrious "La Romanée" (from 1998 to 1906), commented by Philippe Prost, ambassador for Bouchard Père & Fils.
To mark the occasion, a stared Michelin's menu paired with the tasting notes of the vintages will be concocted by Chef Nicolas Boutin and his team.
Champagne Henriot Cuvée Hemera 2006 will be served as an aperitif.
One star Michelin's menu by Chef Nicolas Boutin will accompany the vertical of La Romanée from 1998 to 1906. Philippe Prost, Maison Bouchard's ambassador will join us online to share his knowledge throughout this historical tasting.
Maison Bouchard Père & Fils La Romanée vintages :
Epure Restaurant Hong-Kong
Shop 403, Level 4, Ocean Centre, Harbour City,
Tsim Sha Tsui, Hong Kong
Phone number : +852 3185 8338